Vanilla Ice cream Recipe

Ingredients

Milk - 4 Cups
Milk Powder - 1 Cup
Gelatin - 1/2 Teaspoon
Sugar - 1/2 Cup
Cornflour - 2 Teaspoon
Vanilla Essence - 2-3 Drops
Butter - 1 Teaspoon

Directions

Boil 3 cups of milk. Keep aside 1 cup of milk. Mix milk powder, gelatin, sugar and cornflour in 1 cup of milk which is kept aside. Pour it into the boiling milk. Cool it. Add butter and vanilla essence. Keep it in the freezer and take it out only after 1/2 an hour. Put it in the mixer and again in the freezer.


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